Investigation of glycation products by THz time-domain spectroscopy

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DOI Доступ к ресурсу на сайте издателя			10.1109/IRMMW-THz.2018.8510103

Title: Investigation of glycation products by THz time-domain spectroscopy
Creator: Nazarov, Maxim M.
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Kistenev, Yury V.
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Shkurinov, Alexander P.
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Borisov, Alexey V.
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Ilyasova, E. E.
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Knyazkova, A. I.
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Cherkasova, Olga P.
Date: 2018
DOI: 10.1109/IRMMW-THz.2018.8510103
Description: Glycation is the non-enzymatic reaction between

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collection(s): Физический факультет | Научное управление
Identifier: смотреть в электронном каталоге НБ ТГУ
Type: статьи в сборниках
Source: 2018 43rd International Conference on Infrared Millimeter and Terahertz Waves (IRMMW-THz), Nagoya Congress Center, Nagoya, Japan, September 9-14, 2018 : conference guide. [S. l.], 2018. P. [1-2]
Language: eng

Created: 13-06-2019

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Физический факультет Investigation of glycation products by THz time-domain spectroscopy